Gianduja (Original Nutella)
Ingredients: 175gm roasted hazelnuts400gm of 70% dark chocolate200ml olive oil* Optional: Coarse sea salt flakes Method: Melt dark chocolate over a double boiler Turn off the heat and slowly add…
Rice Congee
Ingredients: 7 cups chicken or vegetable stock1 cup raw long-grain white rice, rinsed1/2 teaspoon sea salt plus more for seasoning1-inch knob of ginger, peeled and sliced thinSliced scallions, for garnishSesame seed oil or soy sauce, for serving (optional) Method: In a…
Chicken Soup
Ingredients: carcass of 1 medium chicken (no stuffing) 350 g of shredded chicken meat 2 carrots 2 celery stalks 1 zucchini 1 onion finely chopped 1 red capsicum 1 green…
Rice Potato Pancakes
Ingredients: Part A: 1/2 cup rice flour 1/3 cup potato flour 1/3 cup sea salt 1/2 tsp baking powder 1/3 to 1/2 cup rice milk Part B: 1 1/2 tsp…
Strawberry, Almonds and Peaches
Ingredients: 2 1/2 cups strawberries 4 tbsp sugar 1/2 cup vanilla yoghurt 1/2 tsp almond extract 4 tbsp finely chopped almonds 4 large peaches Lemon juice Method: Remove stems from…
Chinese Walnut Dessert
Ingredients: 110g walnuts 4 tbsp rice flour 140g fresh cane sugar (you can try substituting for stevia drops / powder) 4 cups water Method: Preheat oven to 180° C Rinse…
Konnyaku Jelly
Ingredients: 1 sachet of Nutrijell / Konnyaku Jelly Powder 150g of sugar 700mls boiling water 1 medium sized mango Method: Mix jelly powder with sugar Wash, peel and slice mango…
Vegetarian Stir Fry
Ingredients: 1 tbsp olive oil 200 g tofu 50 g broccoli 50 g cauliflower 1 clove garlic 1/3 cup water Method: Pour oil into wok and heat Crush garlic and…
Soy and Garlic Kebabs
Ingredients: 180 g chicken 1 onion 1 green capsicum 1 punnet cherry tomatoes 2 tbsp garlic 1 tbsp of chilli sauce 3 tbsp soy sauce Salt and pepper Wooden skewers…
Chicken Marsala
Ingredients: 180g skinless chicken 2 tbsp Garam Marsala spice mix Sea Salt to taste 1 tsp nutmeg 1 tsp olive oil Method: Coat chicken with olive oil, spice mix and…
